Boiled Fruit Cake for CHRISTMAS

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This boiled fruit cake recipe; yields a moist, soft and dense Christmas Cake that lasts for long using just 1 spatula and 1 bowl. NO PRESOAKING NEEDED

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Boil dried fruits of choice with water, butter and brown sugar

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Add rest of the ingredients to form cake batter and BAKE

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Grab all the recipe details along with nutritional data and baker's tips via the link below

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