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easy peasy ice cream cake
5 from 2 votes

Easy Peasy Ice-cream Cake

A super simple but delicious treat for summers.
Course Dessert


  • 2 packets Oreo Cookies (or any of your choice)
  • 1/2 cup melted butter
  • 1/2 gallon vanilla ice cream
  • 1/2 gallon chocolate ice cream
  • chocolate syrup
  • popsicle stick


  • Pulse the Oreo cookies in a blender until coarsely ground. Add melted butter to it and give it few more pulses
  • Line a square baking dish with parchment paper.  
  • Press the crushed cookie and butter mixture onto the baking pan and freeze it for 2 hours or so
  • Spread one layer of softened ice cream on top and keep it back in the freeze for couple more hours until firm again
  • Spread the second layer of softened ice cream and this time insert the popsicle sticks (like shown in the pic) and freeze for few more hours
  •  Remove cake from the pan and place on a your serving tray.
  • Pour the chocolate syrup on top, cut and serve
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