Eggless Chocolate Pudding without agar agar or gelatin
Eggless Chocolate Pudding is a luscious, creamy, silky and smooth pudding that is so chocolaty and is also made without using any agar agar or gelatin.
Combine together sugar, cocoa powder, rice flour, cornflour and salt in a saucepan. Add milk to that and mix until homogenous.
Place this on the gas stove and stir continuously until it you see small bubbles around the edges of the pan (refer video)
At this stage add the cream and finely chopped chocolates. Stir until the chocolate is dissolved and the mixture thickens say about another 3 mins or so.
Transfer it to serving glasses or cups and refrigerate until set. (won't take long.. :D)
Garnish with some chocolate barks, whipped cream and nuts
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